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Cathryn



Joined: 16 Jul 2005
Posts: 19856
Location: Ceredigion
PostPosted: Sat May 23, 09 8:51 am    Post subject: Bread Reply with quote
    



Ingredients


  • 3 cups strong white flour

  • 1/2 cup strong wholemeal

  • 1/2 cup rolled oats

  • 1/cup mixed seeds (poppy, sesame, pumpkin, sunflower, linseed, wheat...)

  • 2 tbs honey

  • 2 tsps dried yeast

  • 1 tsp salt

  • 350 ml warm water




Recipe


  1. Mix all ingredients together.

  2. Knead until dough feels smooth and elastic.

  3. Cover with a cloth and leave in a warm place to prove until doubled in size.

  4. Bake at 180°C for approximately 45 minutes until the bottom sounds hollow when tapped.

  5. Turn out and leave to cool.(Go on just try and leave it to cool before eating.)




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