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zigs
Joined: 02 Sep 2005 Posts: 524 Location: Somerset
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hils
Joined: 08 Mar 2005 Posts: 568 Location: Nottingham
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judith
Joined: 16 Dec 2004 Posts: 22789 Location: Montgomeryshire
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mochyn
Joined: 21 Dec 2004 Posts: 24585 Location: mid-Wales
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zigs
Joined: 02 Sep 2005 Posts: 524 Location: Somerset
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dougal
Joined: 15 Jan 2005 Posts: 7184 Location: South Kent
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Posted: Wed Sep 07, 05 10:26 am Post subject: |
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Crayfish:
There is a fundamental distinction between the endangered and protected native "white-clawed" crayfish and the unwelcome import the Signal Crayfish.
A change in the law came into force on 1st June 2005, so that it became possible for the Environment Agency to actually issue licenses to legally trap crayfish, ie Signals. (Previously that was only possible in the Thames area.)
https://www.environment-agency.gov.uk/news/1131299
If your area has a problem with Signals, then it shouldn't be a problem getting permission.
If you are fishing for anything else and catch a Signal, it is illegal to return it to the wild. It must be killed.
Crayfish must not be used as bait when fishing.
You need a license to "transport" Crayfish, but there must be an exemption to allow you to take them a short distance home.
You need yet another license to "keep" Crayfish - although there is an exemption if they are for "immediate consumption". There is also a Postcode list where the license to keep is not required - because the area is already infested with Signals... (a good indication of where Signals are to be found!)
https://www.defra.gov.uk/fish/freshwater/pdf/licreq.pdf
Executive summary: contact your local Environment Agency office and they should be very helpful if there is a local Signal problem. But expect them to be very *discouraging* if you have a surviving population of natives...
Note - it may be quite different in Scotland - where "criminal gangs" are deliberately stocking rivers with Signals, so as to harvest them and pass them off in restaurants as "lobster". Well, thats what it says in the paper, anyway
https://thescotsman.scotsman.com/index.cfm?id=1807002005
You should keep the little blighters for a day or two so that any nasties in their gut have time to clear through. However if the water they have been living in is polluted, the animal will have absorbed contaminants into its meat, and there wouldn't be any pleasure, for me, in eating them. |
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mochyn
Joined: 21 Dec 2004 Posts: 24585 Location: mid-Wales
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zigs
Joined: 02 Sep 2005 Posts: 524 Location: Somerset
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Cathryn
Joined: 16 Jul 2005 Posts: 19856 Location: Ceredigion
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zigs
Joined: 02 Sep 2005 Posts: 524 Location: Somerset
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Bodger
Joined: 23 May 2006 Posts: 13524
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Jonnyboy
Joined: 29 Oct 2004 Posts: 23956 Location: under some rain.
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Bodger
Joined: 23 May 2006 Posts: 13524
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Jonnyboy
Joined: 29 Oct 2004 Posts: 23956 Location: under some rain.
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madmonk
Joined: 08 May 2006 Posts: 835
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