Easy peasy bulk pizza

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Easy peasy bulk pizza

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boisdevie1

Joined: 11 Aug 2006
Posts: 3897
Location: Lancaster

Posted: Wed Feb 23, 11 8:55 am Post subject: Easy peasy bulk pizza

If you have a freezer this is a great wheeze. Make up lots of pizza base and then roll out. Use a plate and cut around it then place the base on cooking paper then roll it up and freeze. You can do dozens this way so you'll always have home made pizza bases available.

I also mass produce the base topping by frying onions, garlic and sliced tomatoes. Then add passata and herbs and pepper. Again pop it in the freezer. I usually bag it up so that one bag of topping is good enough for 3 bases

Midland Spinner

Joined: 13 Jan 2009
Posts: 2931
Location: Under a green roof

Posted: Wed Feb 23, 11 10:06 am Post subject:
I just make pizza dough as I need it, or use some of a batch of bread. I leave the dough to rise on the tray while I cook the sauce, then assemble & shove it in the oven for about 20 minutes. I can have a pizza made & ready to eat in about 45mins from making the decision of what to have for supper. Obviously it's better if the dough has longer to work, but it's fine for a quick supper.

snowmoonelk

Joined: 27 Feb 2011
Posts: 3

Posted: Wed Mar 02, 11 2:25 pm Post subject:
I think the frozen option is a GREAT idea! I usually make mine from scratch, but what a good idea to roll the dough up and freeze it!

Nick

Joined: 02 Nov 2004
Posts: 34535
Location: Hereford

Posted: Wed Mar 02, 11 4:54 pm Post subject:
You can roll it, let it rise, then freeze it, too.

toggle

Joined: 30 Dec 2006
Posts: 11622
Location: truro

Posted: Thu Mar 03, 11 8:18 pm Post subject:
i have a small boy moulding dough into phalluses in the kitchen

Midland Spinner

Joined: 13 Jan 2009
Posts: 2931
Location: Under a green roof

Posted: Fri Mar 04, 11 10:20 am Post subject:

toggle wrote:

i have a small boy moulding dough into phalluses in the kitchen

djoptix

Joined: 24 Nov 2010
Posts: 44

Posted: Fri Mar 04, 11 11:43 am Post subject:

toggle

Joined: 30 Dec 2006
Posts: 11622
Location: truro

Posted: Fri Mar 04, 11 12:00 pm Post subject:

Midland Spinner wrote:

toggle wrote:

i have a small boy moulding dough into phalluses in the kitchen

I know it's what they do at his age, everything gets made into a phalliuc shape if at all possible, but it does put me off my food sometimes.

anyway, I gpot a big batch of dough rolled out and into the freezer for pizza later in the week

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