|
|
Author |
|
Message | |
|
tahir
Joined: 28 Oct 2004 Posts: 45661 Location: Essex
|
|
|
|
|
Maxwell Smart
Joined: 29 May 2005 Posts: 607 Location: London Town
|
|
|
|
|
ken69
Joined: 17 Jul 2005 Posts: 316 Location: Norfolk
|
|
|
|
|
Blue Sky
Joined: 30 Jan 2005 Posts: 7658 Location: France
|
|
|
|
|
Sarah D
Joined: 28 Oct 2004 Posts: 2584
|
|
|
|
|
tahir
Joined: 28 Oct 2004 Posts: 45661 Location: Essex
|
Posted: Sun May 20, 07 7:21 am Post subject: |
|
Sarah D wrote: |
It would be nice to see the article reflecting the more efficient use of cooking facilities that most people have - best use of the oven when it is on, how to fill it up, baking/cooking in bulk, etc; rather than what is viewed (by some, anyway) as the more eccentric ways of cooking, eg haybox, solar cooking, clay oven, sub-soil cooking methods. |
Agree, anyone up for it? |
|
|
|
|
Maxwell Smart
Joined: 29 May 2005 Posts: 607 Location: London Town
|
|
|
|
|
toggle
Joined: 30 Dec 2006 Posts: 11622 Location: truro
|
|
|
|
|
tigger
Joined: 13 Nov 2005 Posts: 725 Location: Bologna (Italy)
|
|
|
|
|
ken69
Joined: 17 Jul 2005 Posts: 316 Location: Norfolk
|
|
|
|
|
AnneandMike
Joined: 21 Jun 2006 Posts: 890 Location: Over the hill and soon to be far away
|
|
|
|
|
ken69
Joined: 17 Jul 2005 Posts: 316 Location: Norfolk
|
|
|
|
|
Nick
Joined: 02 Nov 2004 Posts: 34535 Location: Hereford
|
|
|
|
|
toggle
Joined: 30 Dec 2006 Posts: 11622 Location: truro
|
|
|
|
|
Anura
Joined: 26 Aug 2009 Posts: 57
|
|
|
|
|
|